Pappardelle Pasta with Rosemary Portobello Mushroom Sauce Edit Enjoy this hearty, autumnal pappardelle pasta with fresh rosemary and portobello mushrooms in warm bowls, with a glass of red wine on the side :) Read More About This Recipe Click Here Share this post Related PostsSpicy Corn and Avocado Soup Crispy Cauliflower Hot Wings - vegan and gluten free Vegan Irish StewVegan Gnocchi Mushroom Florentine